how to make a smiple and fast gunge

[custard]

hi there
i want to make gunge.
but i want to make it quick and easy.
any ideas?
custard

[chocolatesploshers]

I would like to know this as well. Anyone?

[La Perla]

Ah yes. I was wondering when someonewould enquire as to the little-known 'smiple' gunge.
This is definitely sticky, tacky, slimey, gooey and gungey .... and may be coloured [using edible food dyes].
Ready Brek! That's the quick answer.
Easily made with hot water then, as it forms the usual 'porridge' consistency, add tepid or cold water[or milk] to dilute it to the consistency required. It can be a thick sludge, a creamy soup, a runny sauce or a pouring liquid. Make a few different amounts in separate bowls or buckets so your Sploshing session can be varied and stunning in a visual and textural sense.
The Ready Brek does take colour quite well but beware, the colour can transfer to clothes, hair and skin - a situation which may require some imaginative explanation at the office on the following day.
Bowls and dishes/plates of the gunge may be topped with aerosol cream, sticky jam or runny honey for special effect.

[rubberjin]

I'm quite pleased with Xanathan Gum:
viewtopic.php?f=9&t=6480

But ready brek sounds well worth a go, will grab some next trip to the shops